Delicious🥣 Chettinad🔥 Nattukozhi🐔🍗 Fry🤩

Hey Guyss🎊,

Its your ZZ page💐. 

         Today we gonna make Chettinad Nattukozhi Fry in an easy and traditional method😉. 

        Let's get started🥳. 

        Initially mix 1 kg of Nattukozhi🐔, 1/2 table spoon of Turmeric powder and Salt🧂 (Required). 

        Boil this in Cooker for about 2 whistles✌🏻 with little amount of Water🗨. 

        Parallely place a Kadai and add 3 table spoons of Coriander seeds, 6 to 8 Red chillies🌶, 1/2 table spoon of Fennel seeds and Cummin seeds, 1 Cinnamon,  a spoon of Black Peppers, 2 Cloves, 2 Cardamom and fry until we get an awesome flavor🤩. 

       Once its done, let it cool down😎. Pour the mixture in the mixer grinder🧆and grind it to a corse powder🍲. 

       In the mean time our Nattukozhi 🥩is boiled nicely🍣. Switch off the cooker.        

         Take another Kadai, add 3 to 4 spoons of Sesame oil🛢, 2 finely chopped Onions🧅 and Curry leaves🌿. 

        Saute this until the Onions🧅 get golden brown colour. Now add➕ One and half table spoon of Ginger🦰 Garlic🧄 paste and saute 🍲till raw smell 👃goes off. 

        Finally add our Boiled Chicken🍗 and Grinded mixture🥧. Saute and mix all together🍵 so that our chicken gets soaked 🥘with the spicy mixture🍲. 

         Pour some water over it🏺 and close the lid for about 5 mins. Switch off the flame🥠, saute it once and sprinkle some Coriander🍃 leaves🍃 .

         Now our "Heavenly🤩 Savory 🔥 Chettinad Nattukozhi Fry " is all ready🥣 to serve🍛.